Restaurants have always been a type of business that investors are interested in recent years. Particularly, restaurants designed with styles that recreate cultural spaces are always well-received and attract significant attention. In this article, let's join KenDesign in exploring Western Skyrestaurant project, bearing the hallmark of Indochine - the Far East style!
The story behind the design project
The restaurant owner approached Kendesign with a desire to find a design firm for their restaurant that embodies a nostalgic Eastern style. The owner wanted us to create a space infused with a passionate cultural essence, reflecting the beauty of traditional culture—rustic, intimate, yet exquisitely luxurious. Collaborating together to craft a unique masterpiece, an ideal destination for customers amidst the bustling and hurried urban life.
The target audience for MocKitchen restaurant is both foreign customers seeking nostalgic elements and those wishing to experience novel cultural spaces. Consequently, the restaurant needed a meticulously tailored design, one that not only showcases aesthetic values but also aligns with the preferences of the diners it welcomes.
The design process Before delving deeper into the project, let's take a quick look at the advantages and challenges during the design process of MocKitchen restaurant, shall we?
Advantages
The convenience of MocKitchen restaurant lies in its accessible location. Situated in one of the busiest areas, the restaurant can effortlessly capture attention from passersby at first glance. This presents an opportunity for architects to make a lasting impression on customers.
Challenges
Alongside the advantages, the design of MocKitchen restaurant also encountered certain challenges. The difficulty lay in geographical distance. The design of MocKitchen restaurant is located in the UK. Therefore, both the architects and the investors faced challenges in direct communication as well as conducting on-site surveys and assessments. Additionally, although the ongoing construction phase provided an advantage, it also posed limitations due to incomplete information about the current state of the site. However, through dedication and harmonious collaboration between the design team and the investors, KenDesign managed to deliver the most refined and impressive restaurant design in Germany.
Primary Design Style
Following the consensus between the investor and the KenDesign team, MocKitchen restaurant is designed in the Indochine - Indochina style. The Indochine-style restaurant has become quite popular in recent years. The fusion between the Eastern and Western cultures is a creative combination, showcasing the rustic and authentic essence of Asian culture while incorporating the sophisticated innovations of Western culture. This undoubtedly makes it a suitable choice for a space that demands luxury and sophistication while retaining an intimate and familiar atmosphere.
Distinctive and Impressive Exterior Design
The exterior area of MocKitchen restaurant truly leaves a strong impression on customers. The main entrance of the restaurant showcases the elegant beauty of Western style with exquisite details. Without excessive ornamentation, the entrance is designed with unique lines often found in Asian architecture. Additionally, architects have incorporated elements of traditional Vietnamese architecture, evident in the placement of two potted plants at the entrance.
The entrance gate features rectangular glass panels. Deep within lies a long narrow path, resembling a small alley leading into the interior. On both sides, lush and vibrant rows of trees are present. This is the standout feature of the design. It doesn't give customers a sense of confinement or congestion; quite the opposite. It evokes the feeling of a friendly and welcoming 'home'.
>>> See more designs of KenDesign at:
- Design of Khoa Pug HotPot Restaurant
- Dining projects like the Lá Mới Vegetarian Restaurant in District 1
Decor Space
The MocKitchen restaurant design project boasts a spacious outdoor area, and the investor intends to utilize this space for business purposes. Therefore, the design needed to ensure smooth movement, maintain openness, facilitate business activities, and uphold aesthetic values, all of which are crucial.
The architects arranged sets of tables and chairs closely in rows, interspersed with planters. The tables, crafted from granite, exhibit distinctive gray veining. Granite's qualities make it easy to clean, resistant to moisture and heat, making it suitable for outdoor spaces. The chairs are made from wood, painted with a soft finish, and their backrests are artfully designed to resemble woven clouds with comfortable cushions, ensuring customers can sit and dine in comfort.
Without employing excessive intricate details, the outdoor space of MocKitchen restaurant utilizes greenery for decoration. Various types of plants are introduced into the space, creating a diverse arrangement, ranging from ferns to clustered arrangements. The space becomes more open and vibrant. Even though it's an outdoor space, to ensure the necessary illumination, architects have added hanging lanterns shaped like traditional conical hats. These not only provide lighting but also evoke a sense of familiarity, closeness, and warmth.
The restaurant design will require a team knowledgeable in design and construction to provide you with optimal ideas in terms of time and cost. If you're concerned about selecting the right team, KenDesign – a nationwide expert in restaurant design – can be your partner in building a seafood restaurant brand with a beautiful and enticing space.
We possess experience in designing and executing restaurant projects that we've gained through numerous real-world endeavors. Therefore, right from the moment we receive the concept, we'll assist the investor in estimating the design and construction costs efficiently, aiming to save both time and expenses. Moreover, our branches span across all three regions of North, Central, and South Vietnam, undoubtedly aiding investors in obtaining plans for effective business operations.
