Mr. Duc's vegetarian restaurant design is one of the vegetarian restaurants following the Japanese design style. In the Federal Republic of Germany, a beautiful vegetarian restaurant that offers a simple, gentle atmosphere is what many people are looking for. We invite you to explore the restaurant project below with KenDesign.
Vegetarian restaurant design ideas in Germany
Recently, vegetarianism is not a lifestyle only for monastics, but vegan food is loved by many people because it is suitable for a healthy and healthy lifestyle. Vegetarian food is good for health, provides enough nutrition from familiar plants and does not cause indigestion.
In the Federal Republic of Germany, too, vegetarian food is gradually becoming a new business model at restaurants. There are even many vegan restaurants that specialize in serving creative and highly nutritious dishes.
Understanding the needs of customers, Mr. Duc dreamed of opening his own vegetarian restaurant, offering delicious and unique dishes. He chose a Japanese design style, recreating the space of the land of cherry blossoms in each frame. The restaurant has an area of about 330m2, integrated with maximum functions. Make any customer who comes here feel comfortable with the space and services here.
Advantages and disadvantages when constructing a restaurant
Mr. Duc's vegetarian restaurant design is located on a main road with convenient traffic. This is an advantage that helps his restaurant reach more customers. Not only that, vegetarian restaurants within a 5km radius often tend to have modern, simple designs that are completely different from the Japanese-style vegetarian restaurants that the investor is aiming for. Therefore, this restaurant project will likely make a lot of impression on diners, making everyone look forward to a sophisticated and elegant restaurant.
The biggest difficulty when designing a vegetarian restaurant in Germany is that the geographical distance is too far. KenDesign's design team also encountered certain difficulties, because they could not directly survey the site and supervise the project. Although there are some difficulties, with the cooperation of the investor and KenDesign, we have brought the most complete and complete design.
Vegetarian restaurant design style
Mr. Duc - Restaurant investor discussed with KenDesign that he wanted to design a Japanese-style vegetarian restaurant. He wants to bring a modern, intimate and minimalist space like Japanese culture. With this design style, diners will easily feel the cultural space of the land of cherry blossoms, through the extremely vivid paintings depicted on the four walls.
The design of the Japanese-style vegetarian restaurant demonstrates minimalism and elegance, making customers excited about each color scheme integrated in the space. Along with that, Mr. Duc's vegetarian restaurant design has spacious space, but still ensures the privacy required in Japanese culture.
Bright spot in vegetarian restaurant design
Overall minimalist space
Mr. Duc's vegetarian restaurant space brings a modern feeling but not boring. By combining details and materials together in a reasonable way, we have created a different atmosphere than previous vegetarian restaurants. The highlight in the space is probably the main colors white, beige, and brown. Neutral colors when combined together complement each other, not contrast.
When designing a vegetarian restaurant, the space first needs to be pure and peaceful, so Mr. Duc and KenDesign's architects chose those simple color tones to enhance the simple beauty without being boring. bored. It can be seen that the material commonly used in restaurants is mainly wood, powder-coated plywood that is both durable and highly aesthetic.
In addition, Mr. Duc's vegetarian restaurant space is very deep, creating a strangely warm and relaxing feeling. Wood material is a perfect choice, positively affecting human health and psychology, making the spirit more comfortable and positive.
Modern lighting system
For vegetarian restaurant design in Germany, the lighting in the space also brings gentle neutrality and extreme warmth. Kendesign architects have combined hanging, wall-mounted or hanging lanterns to arrange throughout the space and seats in the restaurant.
The restaurant also has an exterior design, a covered area for customers to dine outside. This also helps the restaurant take advantage of as much natural light as possible. This helps save quite a bit on lighting costs during the day. Natural light combined with neutral colors will make the space more friendly, intimate and comfortable.
Divide areas scientifically
To take full advantage of the restaurant's approximately 330 square meter area, KenDesign has divided the space into many different areas to meet the different needs of diners. Each space is creatively decorated and decorated, recreating a picture of Japanese culture as closely and naturally as possible.
In particular, the auxiliary construction area is designed deep inside, discreetly and away from the outside area so that diners feel comfortable and have a good impression of the restaurant. The toilet area is also decorated and decorated in a polite and modern way. Using wall tiles with simple patterns, along with a lighting system with enough yellow light will create a clean and bright feeling.
So KenDesign has sent you information about vegetarian restaurant design in the Federal Republic of Germany. So that everyone has a better overview of how a restaurant project is completed meticulously and completely.
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