The BBQ Chicken Ngoai Giao Doan restaurant design emerges as a vivid testament to the dedication and sophistication of the creative team. Every element in the BBQ Chicken Ngoai Giao Doan space has been carefully invested in, aiming to provide users with an excellent and unforgettable culinary exploration journey. Let's delve deeper with KenDesign to examine and evaluate whether this design is truly a breakthrough and creative work as expected!
Current Floor Plan Status
Before embarking on the design, assessing the current floor plan is an important step to understand the potential and limitations of the space. The BBQ Chicken Ngoai Giao Doan restaurant design boasts a spacious, square floor plan, located in a bustling and easily accessible area. With an area of 100m2, the restaurant has enough space to arrange functional areas such as the payment counter, seating area, kitchen area, and restrooms.
However, the challenge is how to maximize the use of floor space, creating connections between areas while ensuring comfort for diners. Architects and designers had to study carefully to come up with the most optimal solution, creating a space that is not only visually appealing but also functional.
As one of the stores in the BBQ Chicken chain, the investor's requirement is not just to create an ordinary dining space, but also to clearly express brand identity, have creative design points, reasonable costs, and easy to replicate into a chain.
Exploring the Design Inspiration of BBQ Chicken Ngoai Giao Doan Restaurant
To create a unique culinary space, the design team boldly combined modern Industrial style with Korean street food culture, creating an atmosphere both familiar and novel for the BBQ Chicken Ngoai Giao Doan restaurant design. Inspired by Korean culinary culture and architectural style. Korea is famous for BBQ restaurants with distinctive styles, creating a space that is both cozy, friendly, modern, and stylish. This combination not only helps the restaurant create its own identity but also attracts customers who love Korean culture and cuisine.
Walls are treated with techniques to create cracking effects, along with deliberately arranged old-looking objects. A notable highlight is the appearance of design corners inspired by laboratories. This combination not only creates a unique space but also stimulates diners' imagination, delivering a dining experience that goes beyond the ordinary.
Interior Space Embodying Korean Spirit
In the process of designing BBQ Chicken Ngoai Giao Doan restaurant, contemporary industrial style was chosen as the foundation for the overall space. Design elements are minimized, creating a bright and advanced atmosphere. The interior is selected in an optimized and neat direction, completely eliminating complex, redundant details. This method not only harmonizes with modern design trends but also helps maximize usable area, an extremely important factor in the context of limited space.
The interior space in the BBQ Chicken Ngoai Giao Doan restaurant design is a clear reflection of the Korean spirit. Right from the entrance, diners will feel a characteristic atmosphere, with walls decorated with images of distinctive dishes prominent in Korean tradition, lanterns, and delicate wooden patterns.
The dining space is divided into many small areas suitable for both couples and large groups, each area carrying a unique decorative style, from artistic walls with seductive food images to aesthetic viewpoints facing outward. The simplicity in design also allows the restaurant's distinctive highlights to become more prominent, while bringing a sense of relaxation and comfort to diners, avoiding feelings of visual clutter or information overload.
Perfect Combination of Modern and Traditional
One of the special points of the BBQ Chicken Ngoai Giao Doan restaurant design is the subtle combination of modern and traditional elements. Designers have skillfully introduced modern devices and technologies into the space, while still maintaining traditional touches through decoration and material use.
Kitchen equipment are all advanced technology products, ensuring safety and convenience to serve delicious and quality dishes to customers. Besides, natural materials like wood are widely used in interior decoration, bringing a sense of familiarity and warmth.
This combination not only creates a unique aesthetic space but also optimizes functionality, bringing convenience and comfort to both customers and staff. It is also a way for the restaurant to show respect for traditional culture while keeping up with modern design trends.
Impressive Lighting System
In the BBQ Chicken Ngoai Giao Doan restaurant design space, lighting plays a key role in creating atmosphere and visual experience for diners. The lighting system is meticulously designed with warm yellow tones, not only to highlight the beauty of interior details but also to skillfully enhance the appealing colors of each dish. This subtle combination creates a visual effect that stimulates the taste buds, making diners feel appetized from the first look.
LED signs and direction boards are strategically arranged in the space, playing a dual role. On one hand, they provide useful information and orientation for customers; on the other hand, they become unique visual focal points, contributing to creating a vibrant and modern atmosphere for the restaurant. The presence of these signs is not only functional but also an important part of the overall design, creating harmony between function and aesthetics.
Expressing Style and Personality Through Dominant Color Tones
The combination of neutral and warm color palettes such as brown, gray, turquoise, and orange creates the dominant color tone, brand identity in the BBQ Chicken Ngoai Giao Doan restaurant design. Brown and gray create a solid foundation, bringing a sense of stability and elegance, while turquoise and orange bring freshness and youthfulness.
This color combination not only helps create a harmonious space but also expresses the restaurant's unique style and personality. The color schemes are used subtly to create layering in the space, from reception areas to kitchen and bar areas.
Colors also play an important role in creating a cozy and friendly atmosphere, helping diners feel comfortable and at ease while enjoying the dishes. This is an important factor helping the restaurant build its brand and attract customers, turning each meal into a memorable experience.
The BBQ Chicken Ngoai Giao Doan restaurant design stands out as a symbol of breakthrough and boldness in the field of culinary space design. By uniquely blending impressive personality themes with contemporary industrial style, the project has created a completely different dining environment, far beyond traditional molds. With this unique design identity, the restaurant not only deeply imprints in the mind of each guest but also promises to become an unmissable destination on the culinary map. Come to KenDesign where your ideas will be turned into reality.
